Lebanese Recipes - Home
Lebanese Recipes
Lebanese Recipes - Home
Lebanese recipes
Recipes from around the world
Lebanese Recipes - Search for your favourite recipe
Buy the new CD-Rom
Lebanese Recipes - Discuss ideas, exchange recipes, meet others...
Lebanese Recipes - Sign our guestbook
Lebanese Recipes - Contact Us

Chicken Shawarma


Serves 4

  • 8 chicken thighs
  • 1/2 cup malt vinegar
  • 1 tsp mixed spices
  • 1/4 ground cardamon
  • 1/4 cup yoghurt
  • 1 tbs oil
  • Salt & pepper


Lebanese Recipes

** Important **

The mixed spices used here are the traditional '7 spices' you can buy off the shelf.

Slice the chicken.. Marinate using all the above ingredients for 4 hours or overnight in the fridge. Put the chicken with the marinade in an oven tray and bake covered in a hot oven for 30 mins, turning once. Uncover and put back in the oven for 5 more minutes, or till the chicken is well cooked. If desired, pour out the fat for a healtier option. Serve with sliced tomatoes, onions, and chopped parsley, rolled in a pitta bread topped with Tarator, hummus and Toum.

Copyright � 2001, Lebanese Recipes.com
All Rights Reserved.